Chutney tales
Dates, cashew, almond, jaggery, and chilli powder come together as the khajur and dry fruit chutney (R50 for 100 gms; R400 for 550 gms). "It's a versatile chutney that works well with everything, from smoked mutton kheema samosas to crackers," shares Munaf Kapadia, the Bohri food franchise's owner founder.