Updated On: 07 May, 2023 07:47 AM IST | Mumbai | Mitali Parekh
Pushed by health complications, inspired by yogic practices or desire for restraint, OMAD practitioners are eating just one meal a day. But, how! Bade aaram se

Mukta Raut, Ishmeet Kaur Sethi, Amrita Kaur Rana, Arti Shroff and Arathi Sen
It's noon, and Arathi Sen sits down at the dining table for brunch. It’s dal with a carefully considered ghee tadka, rice, sabzi and fish or chicken; the masalas are ground in a traditional stone sil-batta. She might have a gulab jamun later, if she feels like it. She eats slowly, mindfully.
This is pivotal. It’s her only meal.